Comportamiento de desarrollo productivo rural y agrícola. Una revisión de literatura desde la teoría del comportamiento planificado entre 2008 y 2022

Contenido principal del artículo

Daniel Yiwady Ordoñez-Abril
Nicolas Aragón-Sánchez
José Julián Ríos-Chávez
Robert Rodríguez-Porto

Resumen

Los diferentes estudios sobre el comportamiento y la toma de decisiones en proyectos rurales, agroindustriales, territoriales y de desarrollo han tomado importancia en los últimos años, principalmente, por la necesidad de entender y comprender aquellos factores de la conducta humana que inciden en el desarrollo productivo rural. Se realizó un repaso sistemático de la literatura sobre el comportamiento planeado en el marco del desarrollo de proyectos rurales y agrícolas entre los años 2008 y 2022. El trabajo se realizó a través de la consulta de bases de datos científicas y académicas como ScienceDirect, ISI – Web of Science, Springer, Scielo, Emerald y Scopus, completando el proceso con análisis de contenido y sistematización de artículos en el software NVivo. Identificando tres grandes conglomerados de estudios enfocados en el comportamiento de desarrollo, comportamiento rural y desarrollo productivo. Concluyéndose que los estudios comportamentales y sus diferentes métodos de análisis, en el ámbito rural y agrícola pretenden mejorar las prácticas comunes por medio de propuestas metodológicas participativas, que lleven a reflexionar sobre el comportamiento social y la adopción e implementación de modelos de desarrollo agrícolas prácticos.

Descargas

Los datos de descargas todavía no están disponibles.

Detalles del artículo

Cómo citar
Ordoñez-Abril, D. Y., Aragón-Sánchez , N., Ríos-Chávez, J. J., & Rodríguez-Porto, R. . (2023). Comportamiento de desarrollo productivo rural y agrícola. Una revisión de literatura desde la teoría del comportamiento planificado entre 2008 y 2022. INNOVA Research Journal, 8(3), 51–70. https://doi.org/10.33890/innova.v8.n3.2023.2306
Sección
Empresa e innovación
Biografía del autor/a

Daniel Yiwady Ordoñez-Abril, Fundación Universitaria Católica Lumen Gentium, Colombia

Daniel Yiwady Ordoñez-Abril, colombiano, doctorando en Administración y Dirección de Empresas, Universidad Politécnica de Valencia. Magíster en Administración, Universidad del Valle. Docente posgrados, Fundación Universitaria Católica Lumen Gentium, línea investigación: Empresa e Innovación https://scholar.google.es/citations?user=LYkMXJ0AAAAJ&hl=es&oi=ao

Nicolas Aragón-Sánchez , Fundación Universitaria Católica Lumen Gentium, Colombia

Nicolas Aragón Sánchez, colombiano. Especialista en Gerencia de Proyectos, Unicatólica. Especialista de la Fundación Universitaria Católica Lumen Gentium, línea de investigación Empresa e Innovación.

José Julián Ríos-Chávez, Fundación Universitaria Católica Lumen Gentium, Colombia

José Julián Ríos-Chávez, colombiano. Especialista en Gerencia de Proyectos, Unicatólica. Especialista de la Fundación Universitaria Católica Lumen Gentium, línea de investigación Empresa e Innovación.

Robert Rodríguez-Porto, Fundación Universitaria Católica Lumen Gentium, Colombia

Robert Rodríguez-Porto, colombiano. Especialista en Gerencia de Proyectos, Unicatólica. Especialista de la Fundación Universitaria Católica Lumen Gentium, línea de investigación Empresa e Innovación.

Citas

Abadi, B. (2019). How agriculture contributes to reviving the endangered ecosystem of Lake Urmia? The case of agricultural systems in northwestern Iran. Journal of Environmental Management, 236, 54-67. https://doi.org/10.1016/j.jenvman.2019.01.111

Abadi, B., Yadollahi, A., Bybordi, A., & Rahmati, M. (2020). The contribution of diverse motivations for adhering to soil conservation initiatives and the role of conservation agriculture features in decision-making. Agricultural Systems, 182, 1-11. https://doi.org/10.1016/j.agsy.2020.102849

Abu-Bakar, Man, N., Nawi, N., Shah, J., Muhamad, N. & Nor, M. (2020). Factors explaining post harvest practices adoption among fruit farmers in Johor. IOP Conference Series: Earth and Environmental Science, 549(1), 012095. https://iopscience.iop.org/article/10.1088/1755-1315/549/1/012095/meta

Adnan, N., Nordin, S. M., Bahruddin, M. A., & Tareq, A. H. (2019). A state-of-the-art review on facilitating sustainable agriculture through green fertilizer technology adoption: Assessing farmers behavior. Trends in Food Science & Technology, 86, 439-452. https://doi.org/10.1016/j.tifs.2019.02.040

Aghón, G., Alburquerque, F., & Cortés, P., (2001). Local economic development and decentralization in Latin America: comparative analysis. CEPAL Review, (82), 1-15. https://hdl.handle.net/11362/11015

Agovino, M., Crociata, A., Quaglione, D., Sacco, P., & Sarra, A. (2017). Good taste tastes good. Cultural capital as a determinant of organic food purchase by Italian consumers: Evidence and policy implications. Ecological Economics, 141, 66-75. http://dx.doi.org/10.1016/j.ecolecon.2017.05.029

Ajzen, I. (1991). The theory of planned behavior. Organizational behavior and human decision processes, 50(2), 179-211. https://people.umass.edu/aizen/f&a1975.html

Ajzen, I. (2002). Perceived behavioral control, self-efficacy, locus of control, and the theory of planned behavior 1. Journal of Applied Social Psychology, 32(4), 665-683. https://doi.org/10.1111/j.1559-1816.2002.tb00236.x

Ajzen, I. & Fishbein, M. (1980). Understanding Attitudes and Predicting Social Behavior. Prentice-Hall.

Ahmmadi, P., Rahimian, M., & Movahed, R. G. (2021). Theory of planned behavior to predict consumer behavior in using products irrigated with purified wastewater in Iran consumer. Journal of Cleaner Production, 296, 1-12. https://doi.org/10.1016/j.jclepro.2021.126359

Alavion, S. J., & Taghdisi, A. (2020). Rural E-marketing in Iran; modeling villagers' intention and clustering rural regions. Information Processing in Agriculture, 8(1), 105-133. https://doi.org/10.1016/j.inpa.2020.02.008

Aliabadi, V., Gholamrezai, S., & Ataei, P. (2020). Rural people's intention to adopt sustainable water management by rainwater harvesting practices: application of TPB and HBM models. Water Supply, 20(5), 1847-1861. https://doi.org/10.2166/ws.2020.094

Almaguer T. R., Pérez C. M., & Aguilera G. L. (2021) Project life cycle: Guide for designing and implementing local development projects. COODES, 9(2) 431-456. https://coodes.upr.edu.cu/index.php/coodes/article/view/416

Alonso, A. D., & Krajsic, V. (2015). The theory of planned behaviour, micro-growers and diversification: an exploratory study. Journal of Enterprising Communities: People and Places in the Global Economy. 9(2), 94-113. https://doi.org/10.1108/JEC-09-2014-0018

Annandale, M., Meadows, J., & Erskine, P., (2021). Indigenous forest livelihoods and bauxite mining: A case-study from northern Australia. Journal of Environmental Management, 294, 1-13. https://doi.org/10.1016/j.jenvman.2021.113014

Beer, L., & Theuvsen, L. (2019). Conventional German farmers' attitudes towards agricultural wood and their willingness to plant an alley cropping system as an ecological focus area: a cluster analysis. Biomass and Bioenergy, 125, 63-69. https://doi.org/10.1016/j.biombioe.2019.04.008

Beza, E., Reidsma, P., Poortvliet, P. M., Belay, M. M., Bijen, B. S., & Kooistra, L. (2018). Exploring farmers' intentions to adopt mobile Short Message Service (SMS) for citizen science in agriculture. Computers and Electronics in Agriculture, 151, 295-310. https://doi.org/10.1016/j.compag.2018.06.015

Boadu, E. S., Ile, I., & Oduro, M. Y. (2020). Indigenizing participation for sustainable community-based development programmes in Ghana. Journal of Asian and African Studies, 56(7), 1658-1677. https://doi.org/10.1177/0021909620979333

Bouichou, E. H., Abdoulaye, T., Allali, K., Bouayad, A., & Fadlaoui, A. (2021). Entrepreneurial intention among rural youth in Moroccan Agricultural Cooperatives: the future of rural entrepreneurship. Sustainability, 13(16), 9247. https://doi.org/10.3390/su13169247.

Caffaro, F., Cremasco, M. M., Roccato, M., & Cavallo, E. (2020). Drivers of farmers' intention to adopt technological innovations in Italy: The role of information sources, perceived usefulness, and perceived ease of use. Journal of Rural Studies, 76, 264-271. https://doi.org/10.1016/j.jrurstud.2020.04.028

Caffaro, F., Roccato, M., de Paolis, G., Cremasco, M. M., & Cavallo, E. (2021). Promoting farming sustainability: The effects of age, training, history of accidents and social-psychological variables on the adoption of on-farm safety behaviors. Journal of Safety Research, 80, 371-379. https://doi.org/10.1016/j.jsr.2021.12.018

Chatterjee, S., Gupta, S. D., & Upadhyay, P. (2020). Technology adoption and entrepreneurial orientation for rural women: Evidence from India. Technological Forecasting and Social Change, 160, 1-8. https://doi.org/10.1016/j.techfore.2020.120236

Chin, H. C., Choong, W. W., Alwi, S. R. W., & Mohammed, A. H. (2016). Using Theory of Planned Behaviour to explore oil palm smallholder planters' intention to supply oil palm residues. Journal of Cleaner Production, 126, 428-439. https://doi.org/10.1016/j.jclepro.2016.03.042

Choque, A. (2020). Explaining the intention and use of individual shared mobility in Barcelona by using the theory of planned behavior. [Master’s Thesis, Universitat de Barcelona, España]. http://diposit.ub.edu/dspace/handle/2445/173226

Colqui, L. O. R., & Palomino, C. R. (2021). Variables of the theory of extended planned behavior in the prediction-explanation of oral hygiene behavior in university students in the city of Cajamarca [Doctoral Thesis, Universidad Privada Antonio Guillermo Urrelo, Perú]. http://65.111.187.205/handle/UPAGU/1876

Corral, C. (2003). Sustainable production and consumption systems-cooperation for change: assessing and simulating the willingness of the firm to adopt/develop cleaner technologies. The case of the In-Bond industry in northern Mexico. Journal of Cleaner Production, 11(4), 411-426. https://doi.org/10.1016/S0959-6526(02)00063-X

Crespo, M. (2015). Guía de diseño de proyectos sociales comunitarios bajo el enfoque del marco lógico. Caracas, Venezuela. https://planificacionsocialunsj.files.wordpress.com/2017/10/guia-de-proyectos-sociales-crespo.pdf

Cronin, P., Ryan, F., & Coughlan, M. (2008). Undertaking a literature review: a step-by-step approach. British Journal of Nursing, 17(1), 38-43. https://doi.org/10.12968/bjon.2008.17.1.28059

Durán, M., Alzate, M., López, W., & Sabucedo, J. (2007). Emotions and pro-environmental behaviors. Revista Latinoamericana de Psicología, 39(2), 287-296. http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0120-05342007000200006

Emekci, S. (2019). Green consumption behaviours of consumers within the scope of TPB. Journal of Consumer Marketing, 36(3), 410-417. https://doi.org/10.1108/JCM-05-2018-2694

Fang, L., Hu, R., Mao, H., & Chen, S. (2021). How crop insurance influences agricultural green total factor productivity: Evidence from Chinese farmers. Journal of Cleaner Production, 321, 1-12. https://doi.org/10.1016/j.jclepro.2021.128977

Galdino, C. G., Dorward, P., & Rehman, T. (2013). Factors influencing adoption of improved grassland management by small-scale dairy farmers in central Mexico and the implications for future research on smallholder adoption in developing countries. Livestock Science, 152(2-3), 228-238. https://doi.org/10.1016/j.livsci.2012.10.007

García Palacios, E., & Moyano Estrada, E. (2020). Governance and territorial development. Rural development agencies in the implementation of the Mexican PESA program. Ager: Journal of Depopulation and Rural Development Studies, 28, 185-215. https://doi.org/10.4422/ager.2019.14

Ghanian, M., Ghoochani, O. M., Dehghanpour, M., Taqipour, M., Taheri, F., & Cotton, M. (2020). Understanding farmers' climate adaptation intention in Iran: A protection-motivation extended model. Land Use Policy, 94, 1-13. https://doi.org/10.1016/j.landusepol.2020.104553

Ghoochani, O., Ghanian, M., Baradaran, M., Alimirzaei, E., & Azadi, H. (2018). Behavioral intentions toward genetically modified crops in Southwest Iran: a multi-stakeholder analysis. Environment, Development and Sustainability, 20(1), 233-253. https://doi.org/10.1007/s10668-016-9879-3

Giampietri, E., Verneau, F., Del Giudice, T., Carfora, V., & Finco, A. (2018). A Theory of Planned behaviour perspective for investigating the role of trust in consumer purchasing decision related to short food supply chains. Food Quality and Preference, 64, 160-166. https://doi.org/10.1016/j.foodqual.2017.09.012

Jiang, L., Zhang, J., Wang, H.H., Zhang, L., & He, K. (2018). The impact of psychological factors on farmers' intentions to reuse agricultural biomass waste for carbon emission abatement. Journal of Cleaner Production, 189, 797-804. https://doi.org/10.1016/j.jclepro.2018.04.040

Kaliyeva, S., Areal, F., & Gadanakis, Y. (2020). Attitudes of Kazakh rural households towards joining and creating cooperatives. Agriculture, 10(11), 1-20. https://doi.org/10.3390/agriculture10110568

Kangogo, D., Dentoni, D., & Bijman, J. (2021). Adoption of climate-smart agriculture among smallholder farmers: Does farmer entrepreneurship matter? Land Use Policy, 109, 1-13. https://doi.org/10.1016/j.landusepol.2021.105666

Kaufmann, P., Stagl, S., & Franks, D. W. (2009). Simulating the diffusion of organic farming practices in two New EU Member States. Ecological Economics, 68(10), 2580-2593. https://doi.org/10.1016/j.ecolecon.2009.04.001

Krishnadas, R., & Renganathan, R. (2021). Examining the theory of planned behaviour in determining the farmers intention to purchase tractors. Materials Today: Proceedings. Tamil Nadu, India. https://doi.org/10.1016/j.matpr.2021.03.139

Kumar, S., & Das, S. (2019). An extended model of theory of planned behaviour: Entrepreneurial intention, regional institutional infrastructure and perceived gender discrimination in India. Journal of Entrepreneurship in Emerging Economies. 11(3), 369-391. https://doi.org/10.1108/JEEE-09-2018-0089

Landmann, D., Lagerkvist, C. J., & Otter, V. (2020). Determinants of small-scale farmers' intention to use smartphones for generating agricultural knowledge in developing countries: Evidence from rural India. The European Journal of Development Research, 33(6), 1435-1454. https://doi.org/10.1057/s41287-020-00284-x.

Lanza, G. M. Engler, A., & Wollni, M. (2021). Planned behavior and social capital: understanding farmers' behavior toward pressurized irrigation technologies. Agricultural Water Management, 243, 1-12. https://doi.org/10.1016/j.agwat.2020.106524

Lu, L., Chang, H., & Chang, A. (2015). Consumer personality and green buying intention: The mediating role of consumer ethical beliefs. Journal of Business Ethics, 127(1), 205-219. https://doi.org/10.1007/s10551-013-2024-4

Machado, A. (1991). Neoliberal policies and rural development. Seminario Internacional, Rural development and economic openness. Bogota, Colombia. http://repiica.iica.int/docs/B1129e/B1129e.pdf

Martín, J. C. (2000). Local development for a new rural development. In Anales de geografía de la Universidad Complutense 20, 85-100.

Menozzi, D., Fioravanzi, M., & Donati, M. (2014). Farmer's motivation to adopt sustainable agricultural practices. Bio-based and Applied Economics, 4(2), 125-147. https://doi.org/10.13128/BAE-14776

Miranda, D., & Briley, D. (2021). Digital tourist: variables defining their purchase behavior. Investigaciones Turísticas, 21, 1-21. http://rua.ua.es/dspace/handle/10045/112195

Moghadam, M., Raheli, H., Zarifian, S., & Yazdanpanah, M. (2020). The power of the health belief model (HBM) to predict water demand management: A case study of farmers' water conservation in Iran. Journal of Environmental Management, 263, 1-7. https://doi.org/10.1016/j.jenvman.2020.110388

Mohammadinezhad, S., & Ahmadvand, M. (2020). Modeling the internal processes of farmers' water conflicts in arid and semi-arid regions: Extending the theory of planned behavior. Journal of Hydrology, 580, 1-11. https://doi.org/10.1016/j.jhydrol.2019.124241

Moraima Romero, D., & Aldana Zavala, J. J. (2019). Community Projects in the process of Social Transformation of the University. CIENCIAMATRIA, 5(9), 151-167. https://doi.org/10.35381/cm.v5i9.104

Moriano, J., Palací, F. & Morales, J. (2006). The psychosocial profile of the university entrepreneur. Revista Psicología del Trabajo y de las Organizaciones, 2(1), 75-99. https://www.redalyc.org/articulo.oa?id=231317045004

Mwalupaso, G. E., Wang, S., Xu, Z., & Tian, X. (2019). Towards auspicious agricultural informatization-Implication of Farmers' behavioral intention apropos of mobile phone use in agriculture. Sustainability, 11(22), 6282. https://doi.org/10.3390/su11226282.

Ness, M. R., Ness, M., Brennan, M., Oughton, E., Ritson, C., & Ruto, E. (2010). Modelling consumer behavioural intentions towards food with implications for marketing quality low-input and organic food. Food Quality and Preference, 21(1), 100-111. https://doi.org/10.1016/j.foodqual.2009.08.012

Nettle, R., Morton, J. M., McDonald, N., Suryana, M., Birch, D., Nyengo, K., ... & Reichelt, N. (2021). Factors associated with farmers' use of fee-for-service advisors in a privatized agricultural extension system. Land Use Policy, 104, 1-17. https://doi.org/10.1016/j.landusepol.2021.105360

Nguyen, T. D., Hoang, H. G., & Sen, L. T. H. (2021). Understanding farmers' behavior regarding organic rice production in Vietnam. Organic Agriculture, 12, 63-73. https://doi.org/10.1007/s13165-021-00380-0

Nuttavuthisit, K., & Thøgersen, J. (2017). The importance of consumer trust for the emergence of a market for green products: The case of organic food. Journal of Business Ethics, 140(2), 323-337. https://doi.org/10.1007/s10551-015-2690-5

Omulo, G., & Kumeh, E. M. (2020). Farmer-to-farmer digital network as a strategy to strengthen agricultural performance in Kenya: A research note on 'Wefarm'platform. Technological Forecasting and Social Change, 158, 1-6. https://doi.org/10.1016/j.techfore.2020.120120

Ordoñez Abril, D. Y., Calderon Sotero, J. H., & Padilla Delgado, L. M. (2021). Literature review of the theory of planned behavior in the organic purchase decision. National Journal of Management, 12(1), 129-148. https://doi.org/10.22458/rna.v12i1.3178.

Pérez, L., & Egea, P. (2019). About intentions to donate for sustainable rural development: An exploratory study. Sustainability, 11(3), 1-14. https://doi.org/10.3390/su11030765

Pires, P., Ribas-Junior, R., Lemos, D., & Filgueiras, A. (2014). Ecocentrism e comportamento: revisão da literatura em valores ambientais. Psicologia em Estudo, 19(4), 611-620. http://dx.doi.org/10.1590/1413-73722201204

Podsakoff, P. M., MacKenzie, S. B., Bachrach, D. G., & Podsakoff, N. P. (2005). The influence of management journals in the 1980s and 1990s. Strategic Management Journal, 26(5), 473-488. https://doi.org/10.1002/smj.454

Ranjbar, B., Naeimi, A., & Badsar, M. (2021). Designing an integrated model for strawberry growers' behavior toward implementation of good agricultural practices in Iran. Environment, Development and Sustainability, 24, 1-21. https://bit.ly/3QYUpLE

Rezaei, R., & Ghofranfarid, M. (2018). Rural households' renewable energy usage intention in Iran: Extending the unified theory of acceptance and use of technology. Renewable Energy, 122, 382-391. https://doi.org/10.1016/j.renene.2018.02.011

Rezaei, R., Safa, L., & Ganjkhanloo, M. M. (2020). Understanding farmers' ecological conservation behavior regarding the use of integrated pest management-an application of the technology acceptance model. Global Ecology and Conservation, 22, 1-18. https://doi.org/10.1016/j.gecco.2020.e00941

Rezaei, R., Mianaji, S., & Ganjloo, A. (2018). Factors affecting farmers' intention to engage in on-farm food safety practices in Iran: Extending the theory of planned behavior. Journal of Rural Studies, 60, 152-166. https://doi.org/10.1016/j.jrurstud.2018.04.005

Ribes-Iñesta, E., Rangel, N. E., & López-Valadéz, F. (2008). Theoretical analysis of the functional dimensions of social behavior. Revista Mexicana de Psicología, 25(1), 45-57. https://www.redalyc.org/pdf/2430/243016300003.pdf

Saengavut, V., & Jirasatthumb, N. (2021). Smallholder decision-making process in technology adoption intention: implications for Dipterocarpus alatus in Northeastern Thailand. Heliyon, 7(4), 1-10. https://doi.org/10.1016/j.heliyon.2021.e06633

Safa, L., & Mohammadian S.V. (2020). Understanding rural people's engagement in pro-environmental behaviors: An integrated conceptual framework. Journal of Agricultural Science and Technology, 22(5), 1205-1217. https://jast.modares.ac.ir/browse.php?a_code=A-10-48500-2&slc_lang=en&sid=23

Sanz-Blas, S., Ruiz-Mafé, C., Pérez, I., & Hernández-Ortega, B. (2014). Influence of culture on the online purchase behavior of tourism products. The case of Spain and Mexico. Innovar, 24(54), 153-165. https://doi.org/10.15446/innovar.v24n54.46656

Sarkar, A., Wang, H., Rahman, A., Qian, L., & Memon, W.H. (2022). Evaluating the roles of the farmer's cooperative for fostering environmentally friendly production technologies-a case of kiwi-fruit farmers in Meixian, China. Journal of Environmental Management, 301, 1-11. https://doi.org/10.1016/j.jenvman.2021.113858

Sedeh, A. A., Abootorabi, H., & Zhang, J. (2020). National social capital, perceived entrepreneurial ability and entrepreneurial intentions. International Journal of Entrepreneurial Behavior & Research. 27(2), 334-355. https://doi.org/10.1108/IJEBR-10-2019-0616

Senger, I., Rossi Borges, J. A., & Dessimon Machado, J. A. (2016). Using structural equation modeling to identify the psychological factors influencing dairy farmers' intention to diversify agricultural production. Livestock science, 203, 97-105. https://doi.org/10.1016/j.livsci.2017.07.009

Senger, I., Rossi Borges, J. A., & Dessimon Machado, J. A. (2017). Using the theory of planned behavior to understand the intention of small farmers in diversifying their agricultural production. Journal of Rural Studies, 49, 32-40. https://doi.org/10.1016/j.jrurstud.2016.10.006

Sharahiley, S. M. (2020). Examining entrepreneurial intention of the Saudi Arabia's University students: Analyzing alternative integrated research model of TPB and EEM. Global Journal of Flexible Systems Management, 21(1), 67-84. https://doi.org/10.1007/s40171-019-00231-8

Shen, K., & Shen, H. (2020). Chinese traditional village residents' behavioural intention to support tourism: an extended model of the theory of planned behaviour. Tourism Review. 76(2), 439-459. https://doi.org/10.1108/TR-11-2019-0451

Sherrington, C., Bartley, J., & Moran, D. (2008). Farm-level constraints on the domestic supply of perennial energy crops in the UK. Energy Policy, 36(7), 2504-2512. https://doi.org/10.1016/j.enpol.2008.03.004

Sun, H., Teh, P-L., & Linton, J. D. (2018). Impact of environmental knowledge and product quality on student attitude toward products with recycled/remanufactured content: Implications for environmental education and green manufacturing. Business Strategy and the Environment, 27(7), 935-945. https://doi.org/10.1002/bse.2043

Sussman, R., & Gifford, R. (2019). Causality in the theory of planned behavior. Personality and Social Psychology Bulletin, 45(6), 920-933. https://doi.org/10.1177/0146167218801363

Tomás, M. C. (2001). A first application of the theory of planned behavior to explain treatment dropout by alcohol-dependent individuals. Revista de Psicología General y Aplicada: Revista de la Federación Española de Asociaciones de Psicología, 54(3), 389-405.

Tóth, J., Migliore, G., Balogh, J. M., & Rizzo, G. (2020). Exploring innovation adoption behavior for sustainable development: the case of hungarian food sector. Agronomy, 10(4), 1-12. https://doi.org/10.3390/agronomy10040612

Trupp, A., Matatolu, I. & Movono, A. (2021), Gender and Benefit-Sharing in Indigenous Tourism Microentrepreneurship. Tourism Microentrepreneurship, 12, 51-63. https://doi.org/10.1108/S2042-144320210000012005

Valliere, D. (2017). Belief patterns of entrepreneurship: exploring cross-cultural logics. International Journal of Entrepreneurial Behavior & Research. 23(2), 1-43. http://dx.doi.org/10.1108/IJEBR-12-2015-0297

Van Hulst, F. J., & Posthumus, H. (2016). Understanding (non-) adoption of conservation agriculture in Kenya using the reasoned action approach. Land Use Policy, 56, 303-314. http://dx.doi.org/10.1016/j.landusepol.2016.03.002

Villamayor-Tomas, S., Sagebiel, J., & Olschewski, R. (2019). Bringing the neighbors in: A choice experiment on the influence of coordination and social norms on farmers' willingness to accept agro-environmental schemes across Europe. Land use policy, 84, 200-215. https://doi.org/10.1016/j.landusepol.2019.03.006

Wang, H., Li, C., Liu, J., & Zhang, S. (2019). Research on Farmers' Willingness of Land Transfer Behavior Based on Food Security. Sustainability, 11(8), 1-17. https://doi.org/10.3390/su11082338

Wang, F., Wang, S., Cheng, B., & Wang, W. (2021). To inhabit, retain or abandon? Adaptive utilization of energy-efficient sunken buildings by rural households in Shanzhou, China. Energy and Buildings, 255, 1-15. https://doi.org/10.1016/j.enbuild.2021.111668

Wang, R., & Strong, D. (1996). Beyond accuracy: What data quality means to data consumers. Journal of Management Information Systems, 12(4), 5-33. https://doi.org/10.1080/07421222.1996.11518099.

Wang, Y., He, K., Zhang, J., & Chang, H. (2020). Environmental knowledge, risk attitude, and households' willingness to accept compensation for the application of degradable agricultural mulch film: Evidence from rural China. Science of The Total Environment, 744, 1–13. https://doi.org/10.1016/j.scitotenv.2020.140616

Wang, X. (2021). Analysis of influencing mechanism on waste separation behavior in Shanghai. Sustainable Energy Technologies and Assessments, 47, 1–10. https://doi.org/10.1016/j.seta.2021.101479

Wąs, A., Malak-Rawlikowska, A., Zavalloni, M., Viaggi, D., Kobus, P., & Sulewski, P. (2021). In search of factors determining the participation of farmers in agri-environmental schemes-Does only money matter in Poland? Land Use Policy, 101, 1-15. https://doi.org/10.1016/j.landusepol.2020.105190

Xiao, J., Song, Y., & You, H. (2020). Explaining Peasants' Intention and Behavior of Farmland Trusteeship in China: Implications for Sustainable Agricultural Production. Sustainability, 12(14), 1-17. https://doi.org/10.3390/su12145748.

Yaghoubi, J., Yazdanpanah, M., & Komendantova, N. (2019). Iranian agriculture advisors' perception and intention toward biofuel: Green way toward energy security, rural development and climate change mitigation. Renewable Energy, 130, 452-459. https://doi.org/10.1016/j.renene.2018.06.081

Yazdanpanah, M., Moghadam, M. T., Zobeidi, T., Turetta, A. P. D., Eufemia, L., & Sieber, S. (2021). What factors contribute to conversion to organic farming? Consideration of the Health Belief Model in relation to the uptake of organic farming by Iranian farmers. Journal of Environmental Planning and Management, 65(5), 907-929. https://doi.org/10.1080/09640568.2021.1917348

Yu, K. H., & Hui, E. C. M. (2019). Pogodzinsk land-use planning, certainty, and flexibility: A study of planning control decisions on residential development in Hong Kong. Habitat International, 83, 85-98. https://doi.org/10.1016/j.habitatint.2018.11.008

Zhou, J., Yan, Z., & Li, K. (2016). Understanding farmer cooperatives' self-inspection behavior to guarantee agri-product safety in China. Food Control, 59, 320-327. http://dx.doi.org/10.1016/j.foodcont.2015.05.035

Artículos más leídos del mismo autor/a